Improving water and nutrient use efficiency in food production systems / (Record no. 12383)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 02693cam a2200685Ka 4500 |
| 001 - CONTROL NUMBER | |
| control field | ocn824697342 |
| 003 - CONTROL NUMBER IDENTIFIER | |
| control field | OCoLC |
| 005 - DATE AND TIME OF LATEST TRANSACTION | |
| control field | 20171224114139.0 |
| 006 - FIXED-LENGTH DATA ELEMENTS--ADDITIONAL MATERIAL CHARACTERISTICS--GENERAL INFORMATION | |
| fixed length control field | m o d |
| 007 - PHYSICAL DESCRIPTION FIXED FIELD--GENERAL INFORMATION | |
| fixed length control field | cr cnu|||unuuu |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 130121s2013 iau ob 001 0 eng d |
| 040 ## - CATALOGING SOURCE | |
| Original cataloging agency | N$T |
| Language of cataloging | eng |
| Description conventions | pn |
| Transcribing agency | N$T |
| Modifying agency | DG1 |
| -- | E7B |
| -- | NOC |
| -- | OCLCO |
| -- | OCLCF |
| -- | UKDOC |
| -- | OCLCQ |
| -- | COO |
| -- | OCLCQ |
| -- | LOA |
| -- | OCLCQ |
| 019 ## - | |
| -- | 960202383 |
| -- | 961599170 |
| -- | 962702039 |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 9781118517994 |
| Qualifying information | (electronic bk.) |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 1118517997 |
| Qualifying information | (electronic bk.) |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 9781118518007 |
| Qualifying information | (electronic bk.) |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 1118518004 |
| Qualifying information | (electronic bk.) |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| Cancelled/invalid ISBN | 9780813819891 |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| Cancelled/invalid ISBN | 081381989X |
| 029 1# - (OCLC) | |
| OCLC library identifier | AU@ |
| System control number | 000050767560 |
| 029 1# - (OCLC) | |
| OCLC library identifier | CHNEW |
| System control number | 000599407 |
| 029 1# - (OCLC) | |
| OCLC library identifier | DEBBG |
| System control number | BV041829134 |
| 029 1# - (OCLC) | |
| OCLC library identifier | DKDLA |
| System control number | 820120-katalog:000732158 |
| 029 1# - (OCLC) | |
| OCLC library identifier | GBVCP |
| System control number | 790200147 |
| 029 1# - (OCLC) | |
| OCLC library identifier | NZ1 |
| System control number | 15340443 |
| 035 ## - SYSTEM CONTROL NUMBER | |
| System control number | (OCoLC)824697342 |
| Canceled/invalid control number | (OCoLC)960202383 |
| -- | (OCoLC)961599170 |
| -- | (OCoLC)962702039 |
| 050 #4 - LIBRARY OF CONGRESS CALL NUMBER | |
| Classification number | S494.5.W3 |
| Item number | I47 2013eb |
| 072 #7 - SUBJECT CATEGORY CODE | |
| Subject category code | TEC |
| Subject category code subdivision | 003080 |
| Source | bisacsh |
| 072 #7 - SUBJECT CATEGORY CODE | |
| Subject category code | TEC |
| Subject category code subdivision | 003070 |
| Source | bisacsh |
| 082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER | |
| Classification number | 631.5/82 |
| Edition number | 23 |
| 049 ## - LOCAL HOLDINGS (OCLC) | |
| Holding library | MAIN |
| 245 00 - TITLE STATEMENT | |
| Title | Improving water and nutrient use efficiency in food production systems / |
| Statement of responsibility, etc | editor, Zed Rengel. |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
| Place of publication, distribution, etc | Ames, Iowa, USA : |
| Name of publisher, distributor, etc | John Wiley & Sons, Inc., |
| Date of publication, distribution, etc | 2013. |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | 1 online resource |
| 336 ## - | |
| -- | text |
| -- | txt |
| -- | rdacontent |
| 337 ## - | |
| -- | computer |
| -- | c |
| -- | rdamedia |
| 338 ## - | |
| -- | online resource |
| -- | cr |
| -- | rdacarrier |
| 504 ## - BIBLIOGRAPHY, ETC. NOTE | |
| Bibliography, etc | Includes bibliographical references and index. |
| 588 0# - | |
| -- | Print version record. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name as entry element | Crops |
| General subdivision | Water requirements. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name as entry element | Crops |
| General subdivision | Nutrition. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name as entry element | Water conservation. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name as entry element | Fertilizers. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name as entry element | Plant nutrients. |
| 650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name as entry element | TECHNOLOGY & ENGINEERING |
| General subdivision | Agriculture |
| -- | Agronomy |
| -- | General. |
| Source of heading or term | bisacsh |
| 650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name as entry element | TECHNOLOGY & ENGINEERING |
| General subdivision | Agriculture |
| -- | Sustainable Agriculture. |
| Source of heading or term | bisacsh |
| 650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name as entry element | Crops |
| General subdivision | Nutrition. |
| Source of heading or term | fast |
| -- | (OCoLC)fst00884037 |
| 650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name as entry element | Crops |
| General subdivision | Water requirements. |
| Source of heading or term | fast |
| -- | (OCoLC)fst00884066 |
| 650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name as entry element | Fertilizers. |
| Source of heading or term | fast |
| -- | (OCoLC)fst00923266 |
| 650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name as entry element | Plant nutrients. |
| Source of heading or term | fast |
| -- | (OCoLC)fst01065588 |
| 650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name as entry element | Water conservation. |
| Source of heading or term | fast |
| -- | (OCoLC)fst01171608 |
| 655 #4 - INDEX TERM--GENRE/FORM | |
| Genre/form data or focus term | Electronic books. |
| 700 1# - ADDED ENTRY--PERSONAL NAME | |
| Personal name | Rengel, Zdenko. |
| 776 08 - ADDITIONAL PHYSICAL FORM ENTRY | |
| Display text | Print version: |
| Title | Improving water and nutrient use efficiency in food production systems. |
| Place, publisher, and date of publication | Ames, Iowa, USA : John Wiley & Sons, Inc., 2013 |
| International Standard Book Number | 9780813819891 |
| Record control number | (DLC) 2012038415 |
| -- | (OCoLC)812249650 |
| 856 40 - ELECTRONIC LOCATION AND ACCESS | |
| Uniform Resource Identifier | <a href="http://onlinelibrary.wiley.com/book/10.1002/9781118517994">http://onlinelibrary.wiley.com/book/10.1002/9781118517994</a> |
| Public note | Wiley Online Library |
| 938 ## - | |
| -- | 123Library |
| -- | 123L |
| -- | 62834 |
| 938 ## - | |
| -- | ebrary |
| -- | EBRY |
| -- | ebr10644017 |
| 938 ## - | |
| -- | EBSCOhost |
| -- | EBSC |
| -- | 522937 |
| 994 ## - | |
| -- | 92 |
| -- | DG1 |
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