Citrus bergamia : (Record no. 16132)
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000 -LEADER | |
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fixed length control field | 04281nam a2200421Ii 4500 |
001 - CONTROL NUMBER | |
control field | CRC0KE13057PDF |
003 - CONTROL NUMBER IDENTIFIER | |
control field | FlBoTFG |
005 - DATE AND TIME OF LATEST TRANSACTION | |
control field | 20171224123952.0 |
006 - FIXED-LENGTH DATA ELEMENTS--ADDITIONAL MATERIAL CHARACTERISTICS--GENERAL INFORMATION | |
fixed length control field | m|||||o||d|||||||| |
007 - PHYSICAL DESCRIPTION FIXED FIELD--GENERAL INFORMATION | |
fixed length control field | cr|||| |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
fixed length control field | 150323s2014 fluadf ob 001 0 eng d |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
International Standard Book Number | 9781439862292 (e-book : PDF) |
040 ## - CATALOGING SOURCE | |
Original cataloging agency | FlBoTFG |
Language of cataloging | eng |
Transcribing agency | FlBoTFG |
Description conventions | rda |
090 ## - LOCALLY ASSIGNED LC-TYPE CALL NUMBER (OCLC); LOCAL CALL NUMBER (OCLC) | |
Classification number (OCLC) (R) ; Classification number, CALL (RLIN) (NR) | QK495.R98 |
Local cutter number (OCLC) ; Book number/undivided call number, CALL (RLIN) | C577 2014 |
092 ## - LOCALLY ASSIGNED DEWEY CALL NUMBER (OCLC) | |
Classification number | 583.77 |
Item number | C581 |
245 00 - TITLE STATEMENT | |
Title | Citrus bergamia : |
Remainder of title | bergamot and its derivatives / |
Statement of responsibility, etc | [edited by] Giovanni Dugo and Ivana Bonaccorsi. |
264 #1 - | |
-- | Boca Raton : |
-- | Taylor & Francis, |
-- | [2014] |
300 ## - PHYSICAL DESCRIPTION | |
Extent | 1 online resource : |
Other physical details | text file, PDF |
336 ## - | |
-- | text |
-- | rdacontent |
337 ## - | |
-- | computer |
-- | rdamedia |
338 ## - | |
-- | online resource |
-- | rdacarrier |
490 1# - SERIES STATEMENT | |
Series statement | Medicinal and aromatic plants--industrial profiles ; |
Volume number/sequential designation | v. 51 |
504 ## - BIBLIOGRAPHY, ETC. NOTE | |
Bibliography, etc | Includes bibliographical references and index. |
505 0# - FORMATTED CONTENTS NOTE | |
Formatted contents note | chapter 1. Origin, history, diffusion / Angelo Di Giacomo and Giovanni Dugo -- chapter 2. Citrus x bergamia Risso & Poiteau : botanical classification, morphology, and anatomy / Antonio Rapisarda and Maria Paola German�o -- chapter 3. Cultural practices / Florin Gazea -- chapter 4. Bergamot diseases / Giovanni Enrico Agosteo, Santa Olga Cacciola, Pasquale Cavallaro, Gaetano Magnano di San Lio, and Mariateresa Russo -- chapter 5. Bergamot in the Calabrian economy and the role of Consorzio del Bergamotto / Francesco Crispo -- chapter 6. Transformation industry / Angelo Di Giacomo and Vilfredo Raymo -- chapter 7. Current day chromatography-based strategies and possibilities in Bergamot essential oil analysis / Peter Quinto Tranchida, Paola Dugo, Luigi Mondello, and Giovanni Dugo -- chapter 8. The composition of the volatile fraction of peel oils / Giovanni Dugo, Antonella Cotroneo, Ivana Bonaccorsi, and Maria Restuccia -- chapter 9. Composition of leaf oils / Giovanni Dugo and Ivana Bonaccorsi -- chapter 10. Bergamot peel and leaf extracts by supercritical fluids : technology and composition / Mariateresa Russo and Rosa Di Sanzo -- chapter 11. Enantiomeric distribution of volatile components in Bergamot peel oils and petitgrain / Luigi Mondello, Danilo Sciarrone, Carla Ragonese, and Giovanni Dugo -- chapter 12. The oxygen heterocyclic compounds / Paola Dugo, Marina Russo, Germana Torre, and Giovanni Dugo -- chapter 13. Adulteration of Bergamot oil / Ivana Bonaccorsi, Luisa Schipilliti, and Giovanni Dugo -- chapter 14. The composition of Bergamot juice / Giovanni Dugo and Alessandra Trozzi -- chapter 15. HMG-Flavonoids in Bergamot fruits : identification and assay of natural statins by recently developed mass spectrometric methods / Naim Malaj, Giselda Gallucci, Elvira Romano, and Giovanni Sindona -- chapter 16. Limonoids of Bergamot : occurrence and biological properties / Roberto Romeo and Maria Assunta Chiacchio -- chapter 17. Chemical contamination of Bergamot essential oils / Giacomo Dugo, Giuseppa Di Bella, and Marcello Saitta -- chapter 18. Bergamot and its use in perfumery / Norbert Bijaoui -- chapter 19. Bergamot in foods and beverages / Terence Radford -- chapter 20. Antimicrobial activity of citrus bergamia Risso & Poiteau / Francesco Pizzimenti, Antonia Nostro, and Andreana Marino -- chapter 21. Pharmacological activity of essential oils and juice / Antonella Saija, Giuseppe Bisignano, and Francesco Cimino -- chapter 22. Bergapten (5-MOP) from plants to drugs / Paul Forlot, Frederic Bourgaud, and Paul Pevet -- chapter 23. Uses of juice and by-products / Rosario Lo Curto -- chapter 24. Bergamot oil legislation / David A. Moyler |
530 ## - ADDITIONAL PHYSICAL FORM AVAILABLE NOTE | |
Additional physical form available note | Also available in print format |
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name as entry element | Sour orange |
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name as entry element | Bergamot oil |
655 ## - INDEX TERM--GENRE/FORM | |
Genre/form data or focus term | Electronic books. |
Source of term | lcs |
700 ## - ADDED ENTRY--PERSONAL NAME | |
Personal name | Dugo, Giovanni, |
Relator term | editor |
700 ## - ADDED ENTRY--PERSONAL NAME | |
Personal name | Bonaccorsi, Ivana, |
Relator term | editor |
776 ## - ADDITIONAL PHYSICAL FORM ENTRY | |
Display text | Print version: |
International Standard Book Number | 978143986227 |
830 ## - SERIES ADDED ENTRY--UNIFORM TITLE | |
Uniform title | Medicinal and aromatic plants--industrial profiles ; |
Volume number/sequential designation | v. 51 |
856 ## - ELECTRONIC LOCATION AND ACCESS | |
Uniform Resource Identifier | <a href="http://marc.crcnetbase.com/isbn/9781439862292">http://marc.crcnetbase.com/isbn/9781439862292</a> |
Electronic format type | application/PDF |
Public note | Distributed by publisher. Purchase or institutional license may be required for access |
913 ## - | |
-- | 10587 |
993 ## - | |
-- | CRC0KE13057PD |
998 ## - LOCAL CONTROL INFORMATION (RLIN) | |
-- | existing prin |
998 ## - LOCAL CONTROL INFORMATION (RLIN) | |
-- | xxv, 563 pages, [4] pages of plates : |
Operator's initials, OID (RLIN) | illustrations (some color) ; |
Cataloger's initials, CIN (RLIN) | [between 23 and 29] cm |
No items available.