TY  - BOOK
AU  - Wu,Guoyao
TI  - Amino acids: biochemistry and nutrition 
SN  - 9781439861905 (ebook : PDF)
PY  - 2013///
CY  - Boca Raton
PB  - Taylor & Francis
KW  - Amino acids
KW  - Amino acids in human nutrition
KW  - Electronic books
KW  - lcsh
N1  - "A CRC title."; Includes bibliographical references and index; ch. 1. Discovery and chemistry of amino acids -- ch. 2. Protein digestion and absorption of peptides and amino acids -- ch. 3. Synthesis of amino acids -- ch. 4. Degradation of amino acids -- ch. 5. Synthesis and catabolism of special nitrogenous substances from amino acids -- ch. 6. Synthesis of urea and uric acid -- ch. 7. Use of isotopes for studying amino acid metabolism -- ch. 8. Protein synthesis -- ch. 9. Intracellular protein degradation -- ch. 10. Regulation of amino acid metabolism -- ch. 11. Physiological functions of amino acids -- ch. 12. Inborn errors of amino acid metabolism -- ch. 13. Dietary requirements of amino acids; Also available in print edition
UR  - http://marc.crcnetbase.com/isbn/9781439861905
ER  -