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Introduction to natural products chemistry [electronic resource] / edited by Rensheng Xu, Yang Ye, Weimin Zhao.

Contributor(s): Material type: TextTextPublication details: Boca Raton, Fla. : CRC Press, 2012.Description: xviii, 363 p. : illISBN:
  • 9781439860779 (ebook : PDF)
Uniform titles:
  • Tian ran chan wu hua xue. English.
Subject(s): Genre/Form: Additional physical formats: No titleOnline resources: Available additional physical forms:
  • Also available in print edition.
Contents:
ch. 1. Introduction -- ch. 2. Extraction and isolation of natural products -- ch. 3. Chemistry of fungal products -- ch. 4. Alkaloids -- ch. 5. Sesquiterpenoids -- ch. 6. Diterpenes -- ch. 7. Saponins -- ch. 8. Amino acids and peptides -- ch. 9. Flavonoids -- ch. 10. Anthraquinones -- ch. 11. Coumarins -- ch. 12. Lignans -- ch. 13. Other natural bioactive compounds -- ch. 14. Marine natural products -- ch. 15. Structural modification of active principles from TCM -- ch. 16. Chemical synthesis of natural products.
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Includes bibliographical references and index.

ch. 1. Introduction -- ch. 2. Extraction and isolation of natural products -- ch. 3. Chemistry of fungal products -- ch. 4. Alkaloids -- ch. 5. Sesquiterpenoids -- ch. 6. Diterpenes -- ch. 7. Saponins -- ch. 8. Amino acids and peptides -- ch. 9. Flavonoids -- ch. 10. Anthraquinones -- ch. 11. Coumarins -- ch. 12. Lignans -- ch. 13. Other natural bioactive compounds -- ch. 14. Marine natural products -- ch. 15. Structural modification of active principles from TCM -- ch. 16. Chemical synthesis of natural products.

Also available in print edition.

Mode of access: World Wide Web.

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