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1.
Ozone in food processing / edited by Colm O'Donnell [and others]. by
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publication details: Oxford ; Ames, Iowa : Blackwell Pub., 2012
Online access:
Availability: No items available.
2.
Decontamination of fresh and minimally processed produce / edited by Vicente M. Gómez-López. by
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publication details: Ames, Iowa : Blackwell Pub., 2012
Online access:
Availability: No items available.
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Khulna University of Engineering & Technology

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